SUNCRAFT

CHEESE (NATURAL, PROCESS, FOOD, AND SPREAD; MAYONNAISE, SALAD DRESSINGS, MIXES FOR MAKING SALAD DRESSINGS; DAIRY AND VEGETABLE BASE WHIPPED TOPPINGS; MARGARINE, EDIBLE OILS, SHORTENINGS; JELLIES JAMS, PRESERVES, MARMALADES; SHELLED PEANUTS, PEANUT BUTTER, PEANUT SPREADS; MARSHMALLOWS; PRESERVED AND FROZEN VEGETABLES; PRESERVED AND FROZEN FRUITS; PICKLES, RELISH, ONIONS, OLIVES, PICKLED PEPPERS; CANNED FISH; SOUPS AND SOUP BASES; DRY AND FROZEN ENTREES DINNERS, MEALS AND SALADS AND PREPARATIONS FOR SAME CONSISTING OF MEAT, FISH OR POULTRY AND ONE OR MORE VEGETABLES, OR PASTA OR THE LIKE; EDIBLE WHEY; AND DRIED EGG WHITES

CHEESE (NATURAL, PROCESS, FOOD, AND SPREADS); MAYONNAISE, SALAD DRESSINGS, MIXES FOR MAKING SALAD DRESSINGS; DAIRY AND VEGETABLE BASE WHIPPED TOPPINGS; MARGARINE, EDIBLE OILS, SHORTENINGS; JELLIES JAMS, PRESERVES, MARMALADES; SHELLED PEANUTS, PEANUT BUTTER, PEANUT SPREADS; MARSHMALLOWS; PRESERVED AND FROZEN VEGETABLES; PRESERVED AND FROZEN FRUITS; PICKLES, RELISH, ONIONS, OLIVES, PICKLED PEPPERS; CANNED FISH; SOUPS AND SOUP BASES; DRY AND FROZEN ENTREES DINNERS, MEALS AND SALADS AND PREPARATIONS FOR SAME CONSISTING OF MEAT, FISH OR POULTRY AND ONE OR MORE VEGETABLES, OR PASTA OR THE LIKE; EDIBLE WHEY; AND DRIED EGG WHITES (Class 029) CANDY AND CONFECTIONERY; SYRUP AND MARSHMALLOW TOPPINGS; SAUCE AND GRAVY MIXES; DOUGHNUT, ROLL, CAKE AND PANCAKE MIXES; PUDDINGS; GELATINS; TARTAR, BARBECUE, COCKTAIL AND HORSERADISH SAUCES; KETCHUP, MUSTARD; VINEGAR; SALT AND PEPPER; COCOA; HONEY; FROZEN DESSERTS; MALTED MILK AND CHOCOLATE FLAVORED POWDER; CRACKERS, COOKIES, WAFERS, AND BREAD STICKS