SUKINA

Processed anchovies; crustaceans, not live; fish fillets; fish, not live; shellfish, not live; mussels, not live; foods made from fish, namely, fish cakes; fish, preserved; salted fish; fish roe, prepared; dried fish; dried shrimps; fish, tinned; jams; soups; toasted laver; seasoned laver; yoghurt; soya milk; nuts, prepared; pickled vegetables; pickled radishes; pickled ginger; gherkins; Korean sliced vegetables preserved in soy sauce or soybean paste; seaweeds for food, preserved; frozen broiled eel; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); sesame oil; soybean milk

Artificial coffee; tea; tea-based beverages; confectionery being sugar confectionery; candy; fruit jellies; biscuits; bread; cereal-based snack food; rice-based snack food; oil based cooking powders; rice for sushi; spring rolls; fried rice; Chinese steamed or stuffed dumplings; noodles being ribbon vermicelli; instant noodles; rice noodles; sauce; vinegar; soya sauce; dressings for salad; hot sauces; breadcrumbs; frying powder, namely, flour; flour for frying; Udon noodles; buckwheat noodles

Fruit, fresh; vegetables, fresh; mushrooms, fresh; fresh algae for human consumption