78253419
May 22, 2003
Aug 9, 2005
PREPARED ENTREES CONSISTING PRIMARILY OF MEAT, POULTRY AND/OR VEGETABLES; SAUSAGES; VEGETABLE AND FRUIT SALADS
Meats and Processed FoodsPREPARED ENTREES CONSISTING PRIMARILY OF PASTA AND/OR RICE;SPICES; SAUCES; BAKERY GOODS; BREADS
Staple FoodsSERVICES FOR PROVIDING FOOD AND DRINK; NAMELY CATERING AND CARRY-OUT RESTAURANT FOOD AND BEVERAGE SERVICES FOR CONSUMPTION OFF THE PREMISES; RESTAURANTS
Hotels and Restaurants