STELLALIGHT

Yogurt; yogurt-based dessert; milk shakes; preparations for making milk shakes; candied fruit; candied fruits; gelatine; fruit jellies; edible fats for making ice cream, milk shakes and frozen yogurt; almonds, ground; milk products in powder or/and paste for making ice cream, milk shakes and frozen yogurt; preparations for making cream (dairy products); hazelnuts, prepared; nuts, prepared; fruit-based, vegetable-based ingredients for making ice cream and pastry products; chopped hazelnuts; chopped nuts; chopped almonds; chopped pistachio; cream-based preparations for making ice cream, frozen yogurt and beverages, excluding milk beverages; powders for making milk shakes; bases for making milk-shakes

Coffee flavorings; vanilla flavorings for culinary purposes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; preparations for making all the above mentioned beverages; cookies; petit-beurre biscuits; puddings; waffles; chocolate; aromatic preparations for food; confectionery; candy decorations (edible) for cakes and ice cream; chocolate decorations for cakes and ice cream; ice cream; edible ices; fruit jellies (confectionery); cake frosting (icing); cake and frozen cake dough; cocoa-based ingredients for confectionery and ice cream products; thickening agents for cooking foodstuffs and pastries; binding agents for ice cream (edible ices); dessert mousses (confectionery); preparations for making mousses (confectionery); almond paste; pastry and ice cream dough; cake dough; pastries and flour and cereal-based preparations for making pastry; cake powder; powders for making ice cream; cocoa-based products included in this class; cocoa-based ingredients for confectionery products; preparations for stiffening whipped cream; sauces (condiments) for cakes, ice cream, frozen yogurt, milk shakes, yogurt, pannacotta (cream based desserts); sherbets (ices), frozen yogurt (confectionery ices); candy decorations for cakes; natural flavourings for use in ice cream (other than etheric essences or essential oils); mixtures for making ice cream, sherbets, frozen yogurt; powders for making ice cream, sherbets, frozen yogurt; instant ice cream mixes; sherbet mixes; organic binding agents for ice cream, aromatic preparations for ice-creams, frozen yogurt and sherbets; sauces for ice cream, frozen yogurt and sherbets; frozen yogurt pies; frozen cakes; frozen yoghurt (confectionery ices); granola