78819066
Feb 20, 2006
POULTRY PRODUCTS, NAMELY CHICKEN, TURKEY, DUCK AND PHEASANT; PORK PRODUCTS, NAMELY HAM, PORK CUTLETS, AND BACON; BEEF PRODUCTS, NAMELY BEEF, BEEFSTEAK, LIVER, LIVER PASTE, GROUND BEEF AND SLICED MEATS; LAMB PRODUCTS, NAMELY FRESH CUTS OF LAMB; SAUSAGE; BOUILLON AND PREPARATIONS FOR MAKING BOUILLON
Meats and Processed Foods