STAY PERKY!

Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit and vegetable salads; Fruit butters; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit conserves; Fruit jellies; Fruit juices for cooking; Fruit leathers; Fruit paste; Fruit pectin for culinary purposes; Fruit peel; Fruit peels; Fruit preserved in alcohol; Fruit preserves; Fruit pulp; Fruit pulps; Fruit purees; Fruit rinds; Fruit salads; Fruit salads and vegetable salads; Fruit spreads; Fruit topping; Applesauce; Arrangements of cut fruit; Arrangements of processed fruit; Blended vegetable oils for food; Bottled fruits; Candied fruit; Candied fruit snacks; Canned fruits; Canned fruits and vegetables; Canned vegetables; Canned or bottled fruits; Canned or bottled vegetables; Cassava chips; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combined fruit and vegetable purees; Confit in the nature of a cooked vegetable and fruit based spread; Cooked fruits and vegetables; Cooked vegetables; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cranberry sauce; Crystallised, frosted, frozen, and preserved fruit; Crystallized fruit; Crystallized fruits; Cut fruits; Cut vegetables; Dehydrated fruit snacks; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dried vegetables; Dried vegetables in powder form; Dried durians; Dried pawpaws; Dry or aromatized fruit; Edible oil, namely, oils of any fruit or vegetable; Fermented fruits; Fermented vegetables (kimchi); Fig and date roll consisting of dried fruits, nuts, and spices; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Freeze-dried fruits; Freeze-dried vegetables; Fresh packaged fruit chunks of apples, kiwi, mangoes, and pineapples; Frosted fruits; Frozen fruits; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit-based organic food bars, also containing any fruit or vegetable; Fruit-based organic food snacks also containing any fruit or vegetable; Kimchi; Lyophilized vegetables; Marinated fruits and vegetables; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Nut butter substitutes made from fruits or vegetables; Oil for food, in the nature of, oil derived from fruits or vegetables; Pepper paste; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pre-cut vegetable salad; Pre-packaged dinners consisting of fruits or vegetables; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared dishes consisting primarily of fishcakes, boiled eggs, vegetables, and broth (oden); Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared rootstocks; Preserved vegetables; Preserved vegetables (in oil); Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved ginseng for use as a vegetable; Preserved, dried and cooked vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed vegetables; Processed vegetables and fruits; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Processed vegetables, namely, tomatos, lettuce, string beans, or any other vegetable; Processed garlic; Processed ginseng for use as a vegetable; Processed shallots; Processed sweet corn