SPICE-BREAKER

Prepared side dishes consisting primarily of meat, fish, poultry or vegetable; cooked frozen beans; pollen prepared as foodstuff; preserved, frozen, dried and cooked fruits and vegetables; preparations for making soup; vegetable-based concentrates used for cooking; jellies for food, other than confectionery; tofu; cooked dish consisting primarily of fermented bean curds; fish croquettes; chicken croquettes; salmon croquettes; meat, fish, poultry and game, not live; hen eggs; processed meat; dairy based food beverages; edible oil and fat; edible insects, not live; fish and shellfish, not live; processed, edible seaweed; fish-based foodstuffs, not live, namely, fish sausages, fish cakes, tinned fish, bottled fish, fish fillets, fish jellies, fish balls, fish fingers, fish sticks, fish burger patties, flakes of dried fish meat (kezuri-bushi), fish-based snack food; lecithin for culinary purposes