Cereal-based processed products; Flour and preparations made from cereals; Cereal-based food preparations; Yeast-based food preparations; Cereal and cereal enzyme-based food preparations; Processed food products containing microorganisms cultured in cereals, microbial cultures, and enzymes; Processed food products containing cereal-derived enzymes; Cereal-derived enzyme powders; Processed food products made from enzymes obtained by fermenting cereals; Processed food products containing cereal enzyme powder; Cereal enzyme-based food preparations for weight management; Food preparations containing cereal enzymes; Fermented cereal-based food preparations; Food enzymes for making pastes; Cereal-based enzyme-processed food products
Pharmaceuticals