SOYANA

Vegetarian preparations made with soybeans and other vegetable proteins with added vegetables, mushrooms and nuts; vegetable substitutes for milks and dairy products made with soybeans, cereals, nuts, fruits and fruit juices, vegetable juices (included in this class)

Vegetable-based edible ice, puddings and sauces made with soybeans, cereals and fruit; bread, cereal-based pancakes and pastries (included in this class); cereal-based vegetarian preparations

Aerated and non-aerated waters and other non-alcoholic beverages; fruit drinks and fruit juices