SOL CUISINE

Food products, namely, vegetarian, natural and organic products, namely, meat substitute burgers, chili, soy based fillings, processed nuts, soy and tofu based meat substitute, tofu, tempeh, falafel, yogurt, soy based dairy substitutes; Soy-based food beverage used as a milk substitute; Prepared, frozen and packaged entrees consisting primarily of natural and organic meat, fish, poultry or vegetables