SMART FOOD INNOVATION IN YOUR KITCHEN

[ Baking powder; Bread and pastry; Cocoa; Coffee and artificial coffee; Flour; Honey and treacle; Ices and ice creams; Mustard; Preparations made from cereals, namely, cereal bars and muffins; Rice; Sago; ] Salt; [ Sauces; ] Spices [ ; Sugar; Tapioca; Tea; Vinegar]