Cheese and cheese products in the nature of specialty cheeses, namely, pecorino, caciotta, parmesan, asiago, taleggio, provola, gorgonzola, caciocavallo, burrata and mozzarella cheeses, Italian cheeses, namely, pecorino, caciotta, parmesan, asiago, taleggio, provola, gorgonzola, caciocavallo, burrata and mozzarella cheeses
Meats and Processed Foods