SINCE 1950

Noodle-based prepared meals consisting of meat, vegetables and broth; Chinese noodles; Chinese rice noodles (uncooked); instant Chinese noodles; rice porridge; cooked rice; packaged meal mixes consisting primarily of cooked rice; grain-based snack foods; Chinese stuffed dumplings (gyoza, cooked); stuffed thin dumplings served with soup; pastries, namely, meat-based pasties; steamed buns stuffed with minced meat; tea-based beverages; coffee-based beverages; ice desserts consisting primarily of ice and fruit; condiment, namely, chili sauce, pepper sauce, curry sauce, pasta sauce, soy sauce and tomato sauce; butter biscuits