Classification Information
BUTTER SUBSTITUTES; CANNED OR BOTTLED VEGETABLES; CANNED COOKED MEAT; CHEESE SUBSTITUTES; DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; PROCESSED DESICCATED COCONUT; DRIED BEANS; BEEF; EGGS; PROCESSED SOYBEAN VEGETABLES; FORMED TEXTURED VEGETABLE PROTEIN TO BE USED AS AN EXTENDER OR MEAT SUBSTITUTE; INSTANT OR PRE-COOKED STEW; JERKY; MEAT; MEAT SUBSTITUTES; MILK; MILK POWDER; OILS AND FATS FOR FOOD; OIL, NAMELY VEGETABLE OIL; POWDERED MILK FOR FOOD PURPOSES; PRESERVED, DRIED, COOKED AND GRILLED VEGETABLES; PROCESSED NUTS; PROCESSED VEGETABLES AND FRUITS; SEAFOOD; SOUPS; SOUP MIXES; SOY-BASED SNACK FOODS; VEGETABLE-BASED SNACK FOODS
Meats and Processed Foods