SF RX

Frozen, prepared or packaged meals and entrees consisting primarily of meat, fish, poultry or vegetables; precut fresh packaged fruits and vegetables, namely, onions, potatoes, lettuce, carrots, peppers, cauliflower, radishes, squash, broccoli, leeks, melons, apples, tomatoes, grapefruit, pears, oranges, kiwi and lemons; salad kits consisting of precut vegetable or fruits and salad dressings