SETTING THE STANDARD FOR SUSTAINABILITY

Evaluation and analysis of the goods and services of others to determine conformity with certification standards addressing environmental protection, sustainability and food quality; auditing of others to determine compliance with industry standards in the fields of forestry, mineral resource extraction, green building, product manufacturing, food and agriculture; testing of raw materials, food items, and product formulations; and development of voluntary standards in the fields of forestry, mineral resource extraction, green building, product manufacturing, food and agriculture