SERVICE INTERACTIVE

business services, namely, facilities management of technical operations, tracking data about equipment usage, maintenance, repair, performance, failure and reliability; commercial information for businesses, namely, providing data about equipment usage, maintenance, repair, performance, failure and reliability

installation, repair and maintenance of restaurant, food, beverage, and kitchen equipment

employee training in the use and operation of commercial restaurant, food, beverage and kitchen equipment; equipment technician training in the use and operation of commercial restaurant, food, beverage and kitchen equipment