Classification Information
COOKWARE, NAMELY, OMELETTE PANS, SAUTE PANS, SAUCE PANS, FRYING PANS, NON-ELECTRIC STIR FRY PANS, NON-ELECTRIC WOKS, STEAMER INSERTS, SAUCIER PANS, STOCK POTS, NON-ELECTRIC GRILL PANS, NON-ELECTRIC GRIDDLES, ROASTER PANS, ROASTER RACKS, LIDS AND SETS MADE UP OF THE FOREGOING ITEMS; BAKEWARE; COOKING UTENSILS, NAMELY, GRATERS, SIEVES, SPATULAS, STRAINERS, TURNERS, WHISKS; CORK SCREWS; PAPER TOWEL DISPENSERS
Housewares and Glass