SELMAN 1856

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces condiments; spices; ice for refreshment

Beers; mineral and aerated waters and other non-alcoholic beverages; beverages based on fruit and fruit juices; syrups and other preparations for making beverages