COOKED CHICKEN, COLE SLAW, COOKED POTATOES, VEGETABLE SALADS, NAMELY GARDEN SALADS, POTATO SALADS, AND THREE BEAN SALADS, BAKED RED BEANS AND CORN ON THE COB FOR CONSUMPTION ON OR OFF THE PREMISES
Meats and Processed FoodsCHICKEN SANDWICHES, MACARONI SALAD, RICE, GRAVY, BISCUITS, COFFEE AND DESSERTS, NAMELY, PIES AND PUDDINGS FOR CONSUMPTION ON OR OFF THE PREMISES
Staple Foods