Classification Information
crustaceans, not live, dried anchovy, dried fish and shellfish, sheets of dried laver (hoshi-nori), dried edible seaweed (hoshi-wakame), crabs, not live, half-dried herring, oysters, not live, salt-fermented cod roe, octopuses, not live, sea urchins, not live, salt-fermented sea urchin roe food products made from fish and shellfish, squid, not live, salted and fermented seafood (Jeotgal), salted and fermented clam, dried filefish fillet, salted and fermented intestine, half-dried herring or billfish, dried cuttlefish
Meats and Processed Foods