SEACHANGE

Meat, fish, shellfish, crustaceans, poultry and game, not live; meat extracts; preserved, dried, and frozen meat, fish, shellfish, seafood, poultry and game; cooked, refrigerated and frozen dishes containing meat, fish, shellfish, seafood, poultry and game; preserved, dried, cooked, chilled and frozen fruits and vegetables; tinned fruits, tinned vegetables, tinned meat, tinned fish, shellfish and seafood, tinned poultry and game; tinned foodstuffs consisting entirely or predominantly of meat, fish, shellfish, seafood, poultry, game, potatoes, vegetables, fruits; preserved and refrigerated prepared salad dishes consisting entirely or predominantly of vegetables, potatoes, meat, fish, shellfish, seafood, poultry, game, cheese; preserved, dried, refrigerated and frozen prepared dishes consisting entirely or predominantly of meat, fish, shellfish, seafood, poultry, game, potatoes, fruits, vegetables, cheese; dehydrated food preparations, namely, dried meat, fish, shellfish, seafood, poultry, game, potatoes, fruits, vegetables and cheese in powdered form and snack foods consisting entirely or predominantly of meat, fish, shellfish, seafood, poultry, game, potatoes, fruits, vegetables and cheese; Spreads based entirely or predominantly on meat, fish, shellfish, seafood, poultry, game, vegetables, cheese; jellies, jams, compotes; eggs; milk; cream; butter; cheese; dairy products, namely, dairy-based spreads, beverages, dips, and powders for making dairy-based food beverages and shakes; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour; corn flour; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; bread, pastry and confectionery made of sugar; farinaceous food pastes for human consumption; preserved, dried, cooked, refrigerated, frozen or tinned food preparations, prepared dishes and prepared salads consisting predominantly of rice, pasta or semolina, alone or with added vegetables, cheese, meat, fish, shellfish, seafood, poultry, game; salt, mustard; vinegar, sauces as condiments; mayonnaise; tomato ketchup; cooking sauces; marinades; meat gravies, instant preparations for making sauce bases; preparations for preparing sauces; dressings for salad; seasonings; spices