SAUPIQUET

Meat, Fish, Poultry and Game; Meat Extracts; Preserved, Dried and Cooked Fruits and Vegetables; Jellies, Jams; Eggs, Milk; Edible Oils and Fats; Preserves, Pickles; Cooked Dishes with a Meat, Vegetable or Fish Base Frozen, Quick-Frozen, Freeze-Dried, or Conserved