SANDRIDGE CRAFTED FOODS

Fresh refrigerated and prepared foods, namely, fully cooked sous vide proteins in the nature of sous vide meats, sous vide seafood; fully cooked and ready-to-eat heatable sides, namely, cheesy and seasoned potatoes, cauliflower mash, glazed carrots, whipped sweet potatoes; protein salads, namely, tuna salad, chicken salad, egg salad, ham salad, fruit salad; seafood salads; coleslaws; potato salads; garden and bean salads and baked beans; ready-to-eat dips and cheese, fruit, vegetable, and buffalo chicken spreads; ready-to-eat desserts, namely, pumpkin mousse, sweet soups; fresh soups and chilis; lentil salad; ready-to-eat fruit-based, dessert spreads; fruit-based fluff in the nature of fruit-based snack food and fruit-based spreads