79192408
May 18, 2016
Apr 4, 2017
Chicken; cooked chicken, namely, cooked ginger chicken; prepared meals consisting wholly or substantially wholly of chicken and prepared meals containing principally chicken; fish, not live; meat; seafood, not live; soups; cooked meat dishes; cooked meals consisting principally of meat and vegetables; cooked vegetables; chicken breast meat containing a brie-based filling and coated in breadcrumbs, chicken extracts; chicken pieces; chicken products, namely, chicken drumlets and chicken wings; dehydrated chicken broth; fresh chicken portions packaged together with dips; fried chicken; pieces of chicken for use as a filling in sandwiches; cooked pork meats; pork; bean curd; vegetables, cooked; jellies; all included in this class
Meats and Processed FoodsSauces and dips used as condiments, cooking sauces, sauces for chicken, flavourings in the form of concentrated sauces for food or beverages, soya sauces, chilli sauce, garlic-based sauces, seasonings, spices, ginger, salt for flavouring food, mustard, vinegar, ground pepper, food flavourings other than essential oils, salad dressings; all included in this class
Staple FoodsServices for providing of food and drinks; restaurants; restaurant services; catering services provided for restaurants; catering services for the provision of food; provision of information relating to restaurants; takeaway food and drink services; consultancy services relating to food; consultancy services relating to food preparation; food cooking services; food preparation; self-service restaurants; all included in this class
Hotels and Restaurants