SALACIA

Compotes; Edible oils and edible fats; Eggs; Fish, not live; Jellies, jams; Meat; Meat extracts; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Poultry; Prepared entrees consisting primarily of seafood; Processed seafood, namely, fish; Shellfish, not live; Preserved, dried and cooked fruit and vegetables