Classification Information
Coffee; tea; cocoa; coffee substitutes; rice; pasta; noodles; tapioca; sago; flour and cereal flour; bread; pastry, and confectionery products, namely, confectionery made from sugar; chocolate; ice cream; sorbets and edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; seasonings; spices; saffron for use as a food seasoning; preserved herbs; vinegar; sauces and condiments, namely, savory sauces, herb-based condiments, spice-based condiments, ketchup, mustard, and salsa; ice
Staple Foods