SAFAL

Mortars and pestles; plastic cutlery, namely, spoons, forks, and knives

Cooking utensils, namely, non-electric griddles; cookware, namely, pots and pans; jugs; rolling pins; serving spoons; trivets; disposable dinnerware, namely, plates, bowls, cups, serving trays

Cooking oil; fruit pulp; ghee; soya beans, preserved, for food; processed nuts; seed based snack foods, namely, mukwash

Bakery goods and dessert items, namely, cakes, cookies, pastries, fried pastries; rice; rice vermicelli, sugar, extracts used as food flavoring, namely, Kewra water and rose water