SAF-ISIS

enzymes [and enzymatic preparations for use in the manufacture of foodstuffs for animals and foods and drinks for human consumption; chemicals for use in the commercial manufacture of bread, namely, panary leaven yeast, leaven barm, and alimentary pastes]

[flour, bread, yeast, baking powder; leavening and improving agents for bread, namely, panary leaven yeast, leaven barm, and alimentary pastes;] food additives for non-nutritional purposes for use as a flavoring; [ non-essential oils for use as food flavorings ]