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Computer software for operating and controlling food production and sterilization apparatus that use microwave radiation in the production of phytochemicals, phenolic compounds and bioactive compounds as well as in the sterilization of foods, food ingredients and food products

Computerized heating apparatus for use in food processing that uses microwave radiation in the production of phytochemicals, phenolic compounds and bioactive compounds; Computerized sterilizers that employ microwave radiation to sterilize foods, food ingredients and food products