ROZENDAL

Coffee, tea, and substitutes therefor; cocoa; carob powder for use as a cocoa substitute; rice, pasta and noodles; tapioca and sago; flour; bread; pastries; confectionery made of sugar; chocolate; ice cream, sorbets and other edible ices; sugar; honey; treacle; yeast; baking-powder; salt; seasonings; spices; preserved herbs as seasonings; sauces; ice being frozen water