ROLL'D

Prepared and cooked foods, meals, meal kits, and snacks made from meat, fish, poultry, dairy products, and vegetables; Vegetable and fruit salads; Prepared fruit and vegetable salads; Salads containing meats, namely, chicken salad, tuna salad, and antipasto salad; Salads containing poultry, namely, chicken salad; Food products made from cooked vegetables, namely, cooked vegetable soups, cooked vegetable salads, and potato fries; Fresh, pre-cut ready to serve vegetables; Prepared vegetables, namely, processed vegetables; Prepared meals consisting principally of cheese, fish, meat, poultry and/or seafood; Cooked meat dishes; Potato salad; Vegetable salads; Fruit salads; Food products made from dried vegetables, namely, dried vegetable soups, dried vegetable salads, and potato fries; Food products made from preserved vegetables, namely, preserved vegetable soups, preserved vegetable salads, and potato fries; Soups; Preparations for making soup; Eggs; Dips in this class, namely, dairy based dips, egg based dips, meat based dips, seafood based dips, vegetable based dips; Fish, not live; Meat; Fresh game; Fresh poultry; Meat extracts; Cheese; Food package combinations consisting primarily of cheese and processed fruit; Cooked fruits; Food products made from dried fruits, namely, dried fruit mixes, dried fruit-based snacks; Food products made from preserved fruits, namely, fruit preserves; Preserved fruits; Fruit-based snack food; Frosted fruits; Frozen fruits; Mixed fruit in the nature of fruit salads and dried fruit mixes; Aerated milk beverages; Beverages made from milk; Almond milk beverages; Milk-based beverages containing fruit flavoring; Drinks flavoured with chocolate and having a milk base; Flavoured milk; Beverages made from yoghurt; Drinks flavoured with spices and having a base of milk; Processed edible seeds, not being seasonings or flavorings; Vegetable based dips other than salsa; Bottled sauce, namely, chili sauce, soy sauce, barbecue sauce; Edible oils; Potato-based dumplings; Potato-based dumplings containing meat; Potato-based dumplings containing poultry; Potato-based dumplings containing vegetables; Vietnamese chicken salad (goi)

Prepared and cooked foods, meals, meal kits, and snacks made from rice and vermicelli; Salad dressings; Bread; Filled bread products, namely, Sandwiches; Mixes for the preparation of bread; Tortillas; Sandwiches; Toasted sandwiches; Sandwiches containing salad; Sandwiches containing cooked vegetables; Wrap sandwiches; Toasted wrap sandwiches; Edible rice paper; Rice salads; Flavourings, other than essential oils, for soups; Salt; Honey; Mustard; Vinegar; Vinaigrettes; Savoury sauces used as condiments; Spices; Relishes; Rice vermicelli; Seasonings; Flavourings, other than essential oils, for foods; Marinades; Condiments, namely, ketchup, mustard, soy sauce, fish sauce, hot sauce, chili sauce, oyster sauce, mayonnaise; Frozen prepared rice and rice products, namely, frozen prepared entrees consisting primarily of rice; Frozen meals consisting principally of rice and rice vermicelli; Food pastes in this class, namely, chili pastes for use as a seasoning, soybean pastes, curry pastes; Rice and edible products in this class, namely, fresh and pre-packaged plain and flavoured cooked rice, edible rice paper and vermicelli for retail and wholesale distribution; Edible rice paper rolls; Edible rice paper rolls containing meat and salad; Edible rice paper rolls containing poultry and salad; Edible rice paper rolls containing seafood and salad; Edible rice paper rolls containing salad; Rice vermicelli and noodles; Spring rolls; Foodstuffs made of rice, namely, rice crackers and rice dumplings; Preparations containing noodles and vermicelli, namely, noodle- and vermicelli based prepared meals; Rice pancakes and pancakes predominately made from cereals; Asian style foodstuffs containing noodles, namely, Asian noodles; Foodstuffs compromising predominately of noodles, namely, noodles and sauce mixes combined in unitary packages; Flour-based dumplings; Flour-based dumplings containing meat; Flour-based dumplings containing poultry; Flour-based dumplings containing vegetables; Vietnamese noodle soups (sup) comprised primarily of rice noodles and containing broth, herbs, and meat; Vietnamese noodle salads (bun); Vietnamese rice dishes (com), namely, Vietnamese fried rice; Vietnamese steamed buns (bao); Vietnamese baguettes (banh mi); Vietnamese edible rice paper rolls; Prepared rice and pasta salads; Food products made from cooked vegetables, namely, spring rolls containing cooked vegetables; Food products made from dried vegetables, namely, spring rolls containing dried vegetables; Food products made from preserved vegetables, namely, spring rolls containing preserved vegetables; Mixed fruit desserts, namely, fruit cakes and frozen desserts consisting of fruit and cream or cream substitutes