"ROBERTO"

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; edible oils and fats; salad dressings; preserves

coffee, tea, cocoa, sugar, rice tapioca, sago, coffee substitutes; flour and preparations made from cereals; bread, pastry and confectionery, edible ices; honey treacle; yeast, baking powder; salt, mustard, vinegar, sauces; spices, ice for cooling