Classification Information
prepared Latin, Mexican and Italian food entries and pastries; namely, discos (dough shells), empanadas (meat, cheese, or fruit filled turnovers), tamales, pizza, pizza dough, Mexican flour and corn tortillas, croquettes, alcapureas (cazaba dough with meat or cheese filling), meringues, flan, bread, crackers, taquitos, burritos and arepas (corn cakes)
Staple Foods