RESOLUTIONS

Food products, namely snack foods; non-dairy beverages, namely soy-based and rice-based beverages used as milk alternatives; meat substitutes, namely prepared burgers, patties, wieners, sliced meats and cold cuts and other dinner entrees and meals, all prepared from vegetable protein; refrigerated and frozen prepared entrees consisting primarily of meat substitutes made of textured proteins; soups, and meat-free sausage rolls

Food products, namely pastas, pasta sauces, cookies, tortilla chips, dry mixes, cereals; teas; snack foods; ice cream alternatives, namely soy-based, rice-based and almond-based frozen foods and pizzas

Produce

Smoothies and juices