Mark Identification

RELEASE

Serial Number

73160224

Filing Date

Feb 27, 1978

Registration Date

Jan 16, 1979

Trademark by

BLUE CROSS LABORATORIES INC.

Classification Information

VEGETABLE PRODUCT TO BE SPRAYED ON COOKING SURFACES OF UTENSILS FOR USE IN GREASELESS BAKING, FRYING, OR BROILING, TO PREVENT FOODS FROM STICKING

Meats and Processed Foods