REGIUS

bakery machines, namely dough forming machines, dough dividing machines, dough portioning machines, dough mixing machines, machines which throw or shake salt, flour, poppy seed and similar substances onto dough or baked articles, transport machines for dough or baked articles, feeding machines for dough or baked articles, dough rounding machines, dough kneading machines, croissant curling units, and flour bolting machines

baking ovens for commercial use, and bakery machines, namely dough proving machines