Classification Information
sauces; marinades; dipping sauces; salsa; cooking sauces; sauce mixes, namely, preparations for making sauces; dry cooking sauces, namely, mixes, spice rubs and food seasonings; flavourings other than essential oils; seasoned coatings for meat, fish, poultry, and vegetables; Jamaican and/or Caribbean style jerk sauce; barbecue sauce; table sauce; jerk marinade, dips in the nature of salsa, jerk food condiments
Staple Foods