RED HEART

Meat, fish, poultry and game; meat extracts; preserved, dried, frozen and cooked fruit and vegetables; jellies; jams; compotes; eggs; milk and dairy products; edible oils and fats

Coffee; tea; cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces (condiments); spices; ice for refreshment

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages

Services for providing food and drink; temporary accommodation