RECETA DE MI ABUELO

Mexican foods, namely, tortillas; burritos; gorditas, namely, prepared Mexican food consisting primarily of a flatbread filled with meat, various vegetables, cheese and salsa/sauces; enchiladas; fajitas; tamales; sopes; processed corn; nixtamal, namely, unground cooked corn; sauces; flan dessert; rice pudding; flavored sweetened gelatin dessert; flavored, sweetened gelatin snack; puddings; masa, namely, dough made of dried corn that has been soaked in limewater then rinsed and ground, used especially in tortillas and tamales