REBALANCE SYSTEM

Canned and bottled fruit in syrup; milk-based drinks containing syrups; marmalades, jams and jellies containing syrups; meat, not live fish, poultry and game; meat extract; preserved, dried and cooked fruits and vegetables; jellies; jams; fruit puree; eggs; milk; milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; marmalade, jams, jellies; preserved fruits;frozen edible proteins for human consumption; protein concentrates for foodstuffs for human consumption; protein for human consumption; protein preparations for use as additives to foodstuffs for human consumption; protein preparations in the form of liquids for use as foodstuffs for human consumption; whey protein concentrates used as a food additive; concentrates for use in creaming beverages; dairy and non-dairy creamer; preserved fruits, vegetables, and meats

GOLDEN FLAVORING SYRUP; GOLDEN THICKENING SYRUP; GLUCOSE FLAVORING SYRUP; GLUCOSE THICKENING SYRUP; INVERTED FLAVORING SYRUP; INVERTED THICKENING SYRUP; PARTIALLY INVERTED FLAVORING SYRUP; PARTIALLY INVERTED THICKENING SYRUP; MAPLE SYRUP; MAPLE FLAVORED SYRUPS; BAKERY PRODUCTS CONTAINING SYRUP INCLUDED IN THIS CLASS; CONFECTIONERY PRODUCTS CONTAINING SYRUP, NAMELY CANDIES, CHOCOLATES, BONBONS, AND PASTRIES; CAKES CONTAINING GOLDEN SYRUP; BISCUITS CONTAINING GOLDEN SYRUP; TREACLE TARTS; FLAPJACKS; CONFECTIONERY CONTAINING GOLDEN SYRUP, NAMELY CANDIES, CHOCOLATES, BONBONS AND PASTRIES; FOOD PRODUCTS CONTAINING GOLDEN SYRUP, NAMELY BAKERY PRODUCTS, CANDIES, CHOCOLATES, BONBONS AND PASTRIES INCLUDED IN THIS CLASS; FRUCTOSE FLAVORING AND THICKENING SYRUP FOR USE IN THE MANUFACTURE OF FOODS; MOLASSES SYRUP FOR FOOD; SUGAR; SUGAR FOR USE IN THE MANUFACTURE AND PROCESSING OF FOOD; INVERTED SUGAR; PARTIALLY INVERTED SUGAR; LIQUID SUGAR; FLOUR, FOOD STARCH, AND GLUTEN USED IN THE PREPARATION OF FOODS; COCOA; RICE; TAPIOCA; SAGO; FLOUR AND BAKERY PRODUCTS; BREAD; PASTRY; FLAVORED ICES; HONEY; TREACLE; SALT; MUSTARD; VINEGAR; SAUCES; SPICES; CONFECTIONERY ICES; COCOA; CHOCOLATE; BISCUITS AND CAKES NOT CONTAINING LIQUORICE; READY-MADE SAUCES

GOLDEN SYRUP FOR MAKING FRUIT JUICES AND SOFT DRINKS; FRUIT JUICES AND SOFT DRINKS CONTAINING OR CONSISTING OF SWEETENING MATERIALS, PREPARATIONS, AND SUBSTANCES; FRUIT JUICES AND SOFT DRINKS MADE FROM SYRUP; SYRUP FOR MAKING BEVERAGES; SYRUP POWDER FOR BEVERAGES; BREWED NON-ALCOHOLIC MALT BEVERAGES; MALT BASED SYRUPS AND POWDERS FOR MAKING BEVERAGES

Manufacture of food products and food ingredients for others

Research relating to food stuffs and food products; technology consultation in the field of food production; computerized food analysis services; computer research services in the field of foodstuffs, food products, food technology, and food manufacturing; contract research services in the field of foodstuffs, food products, food technology, and food manufacturing; new product research; quality control relating to the hygiene of food and foodstuffs for others; advisory services relating to national and international regulations concerning food; consultation services for the aforesaid services, which include providing reports and information via an on-line database and via the Internet