RE-AGING

Creams and lotions for body and beauty care; soaps; perfumery; hair care products, namely, shampoos and hair tonics; bath salts; dentifrices

Health care preparations, namely, alkaline bath additives to maintain optimal pH of 8.5; baby foods; medical plasters and wound dressings; tooth fillers and dental impression materials; all-purpose disinfectants; preparations for destroying vermin; fungicides and herbicides; dietary foods for medical use containing vitamins, minerals and trace elements either individually or in combination; mineral nutritional supplements; nutritional supplements with amino acids or trace elements; nutritional supplements including vitamins, enzymes, amino acids, lecithin, plant derivatives and dietary fibers or various types of sugar, milk and yeast components; vitamin preparations; teas and herbs for medicinal purposes; carbohydrate-rich, nonmedicinal nutritional supplements

Ready-to-eat and ready-to-serve food meals and spreads which are plant based, consisting mainly of vegetables, prepared fruit, plant protein, soy products, potatoes or nuts with and without the addition of rice, yeast extracts, cereals or starch products; soups and broths, also in extract form; dried edible algae; tempeh (fermented soy); milk and milk products, namely, butter, cheese, cream, yogurt, creme fraiche, kefir, whey powder and milk powder for nutritional purposes, and condensed milk; nonalcoholic mixed beverages with a predominant milk portion; nonalcoholic beverages of milk, yogurt, cream; potato dumplings; jellies, jams and fruit preserves; sweets, namely, curd; eggs; plant-based food granules comprising primarily pollen, pumpkin and sunflower seeds, vegetables, nuts, herbs and spices, for use in muesli, puddings, purees, porridge, soups and vegetable and fruit juices; tofu; processed lupine beans; snacks based on potatoes

Ready-to-serve dishes, mainly consisting of cereals, also with the addition of germinated grain; pasta noodles; processed cereals; ready-to-eat dishes consisting primarily of noodles; flour and semolina dumplings; bread, pastries and snacks based on grain, rice or corn; salt for food and salt/herb mixtures; mustard, vinegar, sauce powder and liquid sauces, including salad sauces and salad dressings; dips in the form of sauces; spices, spice mixtures; lupine powder for use as a seasoning; honey and molasses syrup; sweet desserts, namely, pudding desserts, rice porridge and semolina porridge prepared with milk; fruit desserts; yogurt desserts; ice cream and ice cream powder; sugar; natural, nonmedicinal sugar replacements; glucose for nutritional purposes; chocolate candy; chewing gum; rice, tapioca and sago; coffee, teas and cocoa preparations for the preparation of nonalcoholic beverages; seitan (wheat gluten); bread and pastries

Health clinic services rendered at spa clinics, rehabilitation centers, sanatoriums and beauty salons; physician's services; health and beauty care services for men and women; nutritional and clinical examinations; therapeutic and medical care services