RAIRAI

Meat, fish, poultry and game; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder, flour; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water].

Raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; malt.

Beers; non-alcoholic beverages.

Alcoholic beverages, except beers.