PRUVÉ

[ Edible oils, fats, frying, roasting and deep-frying fats, margarine, low-fat margarine and lard; protein for human consumption, namely, meat, jellies, cream powders, dairy products excluding ice cream, ice milk and frozen yogurt; jams and compote; nut based snack foods; meat, fish, poultry and game ]

Ingredients and semi-finished products for making bakery and pastry goods included in this class, namely, flour and sugar, flour and preparations made from cereals, namely, cereal based snack foods, bread, biscuits, cakes, pastry and confectionery, namely, bakery goods; grain based snack foods; chocolate; sugar; edible ices; puddings and pudding powders; bread and pudding creams