PROVIACT

Milk and milk products, namely, butter, cheese, fresh milk, pasteurized milk, UHT milk, cream, yoghurt, sour milk quark, milk powder for nutritional purposes, and sour milk quark curd; cheese and cheese products, namely, cheese, cheese spreads, cheese food, cheese fondue, cheese and cracker combinations consisting primarily of cheese, cream cheese, cottage cheese, cheese powder, cheese substitutes, gouda cheese, edam cheese, cheddar cheese, soft cheese, strained cheese, white cheese, and processed cheese