POP²

Electric and gas-powdered apparatuses and installations for cooking out of doors and indoors, namely, electric and gas boilers, deep frying machines, induction, microwave, baking and cooking ovens, hot and electric hot plates, cooking, gas, and electric ranges; Electric and gas-powered cooking units, namely, cooking ranges, cooking rings, electric and gas cooktops; Electric cooking utensils, namely, cooking rings, cooking tunnels, roasting spits for cooking ovens; Electrical and gas appliances for cooking, namely, electric and gas-powered griddles, hot plates, bread baking and deep frying machines; Electric and gas grills, electric and gas-powered hot plates for cooking; Electric domestic machines for making pancakes, namely, electric pancake makers; Crepe cookers, namely, electric crepe makers; Electric waffle irons and waffle makers; Electric egg cookers; Electric appliances for heating foodstuffs, namely, microwave ovens, portable stoves

Aromatic preparations for cakes, namely, flavorings for use flavouring vanilla, chocolate, creme and sponge cakes; Cakes; Chocolate covered cakes; Chocolate decorations for cakes; Cream cakes; Edible decorations for cakes; Flavourings, other than essential oils, for cakes; Frozen cakes; Iced fruit cakes; Iced sponge cakes; Icing for cakes; Malt cakes; Mixes for making cakes; Mixtures for making cakes; Oat cakes; Petits fours; Powder mixes with flour for making cakes; Preparations, namely, mixes and flower for making cakes; Rice cakes; Sponge cakes; Sponge fingers in the nature of cakes; Tea cakes; Batter for making crepes; Crepes; Batter for making pancakes; Chocolate waffles; Waffles; Quiches; Batter mixes for making baking batters, fried food batters, tempura batter and other batter with flower in the nature of cake batter; Chinese batter flour for making baked deserts, cakes, sponge cakes and fried desert foods; Pies containing egg; Egg roll cookies; Pasta containing eggs; Baking soda in the nature of bicarbonate of soda for cooking purposes; Bicarbonate of soda for cooking purposes as baking soda; Chemical seasonings for food; Common salt for cooking; Cooking salt; Cooking sauces; Essences for cooking other than essential oils, namely, spices and flower based seasonings; Essences for use in cooking, namely, coffee essences; Instant cooking noodles; Organic thickening agents for cooking foodstuffs; Salt for cooking; Sea salt for cooking; Seasoned salt for cooking; Sea water for cooking; Thickeners and thickening agents for cooking foodstuffs, namely, starch and flower-based food thickeners and thickening agents; Pancakes