PLANTAGE

packaged meals prepared from plant-based foods consisting primarily of vegetables, beans, or lentils; packaged vegan meals consisting primarily of vegetables, beans, or lentils; packaged dinners prepared exclusively from plant-based foods consisting primarily of vegetables, beans, or lentils; packaged vegan dinners consisting primarily of vegetables, beans, or lentils; prepared and packaged entrees prepared from plant-based foods consisting primarily of vegetables, beans, or lentils; prepared and packaged vegan entrees consisting primarily of vegetables, beans, or lentils; packaged vegan breakfast meals consisting primarily of vegetables, beans, or lentils; packaged vegan lunch meals consisting primarily of vegetables, beans, or lentils; combination meal packages consisting of a plant-based entrée consisting primarily of vegetables, beans, or lentils, a vegan soup, a vegan salad, and/or a vegan salad dressing; almond milk; cashew milk; hemp milk; non-dairy milk substitutes; seed-based snack foods; vegan jellies being fruit and vegetable jelly spreads; vegan jams; vegan and plant-based puddings, namely, chia-seed puddings, avocado pudding, lemon pudding; Vegan snack bars, namely, seed-based snack bars, nut-based snack bars, fruit-based snack bars