79006789
Sep 20, 2004
Mar 21, 2006
Preserved, dried and cooked fruit and vegetables; jellies, jam, marmalades and compotes; crystallized fruit
Meats and Processed FoodsChocolate; pralines and chocolate truffles; cocoa products, namely cocoa cakes and cookies; fondants; pastries; cakes; cookies; biscuits; ice; honey; treacle; chocolate food beverages not being dairy-based or vegetable-based; cocoa based beverages with milk; fruit paste for flavoring of food
Staple Foods[ Fruit drinks and fruit juices; syrups and other preparations for making fruit drinks and fruit juices ]
Light Beverages[ Restaurant services; pastry chef services, namely, design, elaboration and realization of pastry decorations, and design and realization of sculptures and decorations made of sugar, chocolate or ice ]
Hotels and Restaurants