PHOFILLING FRESH ASIAN KITCHEN

Soups; prepared entrees consisting primarily of meat, fish, poultry or vegetables; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; vegetable salads; broth

Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants; franchising, namely, consultation and assistance in business management, organization and promotion

Restaurant services