PHILLY MIGNON

Meats and Processed Foods-Namely, Steak; Fish; Cheese; Mushrooms; Fried Eggs; Omelettes; Souffles; Sausage; Milk; and French Fried and Hash Brown Potatoes

Staple Foods-Namely, Meat, Fish, Cheese, and Poultry Sandwiches; Coffee; Tea; Cocoa; Pancakes; Waffles; Muffins; Breakfast Pastries; and Ice Cream and Fountain Specialties Utilizing Ice Cream

Light Beverages-Namely, Carbonated Soft Drinks and Fruit Juices

Restaurant Services